Raw Organic Bitter Apricot Kernels 1kg
Apricot kernel is the kernel of Apricot. It is commonly known for containing amygdalin, which is sometimes called "vitamin B17".
Apricot kernels are strong-tasting and bitter, and are known in culinary contexts as bitter almonds or apricot almonds. They feature in recipes for apricot jam, marzipan and Italian amaretto cookies and liqueur.